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Welcome to the Biltmore Food & Wine Calendar. Please browse through the upcoming events below and For all events please reserve at least two business days in advance to help us better serve you.
RSVP is a must!
Select an event below to RSVP electronically. If you wish to RSVP by phone please call 305.913.3203.
Interactive Culinary Demonstration Champagne Roederer Luncheon with Chefs Andrea and Frank Randazzo of Talula, Miami Beach
Saturday, July 10, 2010
Led by award-winning Chefs Andrea & Frank Randazzo, prepare an eclectic luncheon at your table showcasing flavors from the Caribbean, Asia, Italy and the Americas while sipping Champagne Roederer.
Time: 12 Noon
Location: Granada Ballroom
Fees and Restrictions: Biltmore Members $52 Resort Guests $65
Attire: Brunch Chic
The guest list for this event is now closed.
Bastille Day Wine Theme Dinner
Wednesday, July 14, 2010
Vive la France! Raise your glass and make a toast to the event that started the French Revolution as you indulge in a menu of culinary artistry by native French Chef Ruiz, matched with a selection of distinctive wines from various French appellations.
Time: 7pm
Location: Palme d'Or
Fees and Restrictions: Biltmore Members $89 Resort Guests $109
Attire: Cocktail Chic
The guest list for this event is now closed.
Champagne Roederer Reception Mark T. Smith Art Exhibit
Wednesday, July 21, 2010
Influenced by the great western masters, Mark T. Smith’s artworks display elements of graffiti, hip-hop and post-pop, evoking movement with bright, bold colors and shapes. His art has been displayed in the U.S. and abroad and is part of the collections of Jay Leno, Neil Diamond and Elton John. Corporate clients include Walt Disney, MTV, Pepsi, AT&T, Budweiser and Absolut Vodka
Time: 7pm
Location: Country Club Ballroom
Fees and Restrictions: Biltmore Members Free Resort Guests $25
Attire: Business Casual
The guest list for this event is now closed.
California Wine Theme Dinner
Wednesday, July 28, 2010
The summer season heats up with this culinary feast! Experience the layered nuances of wines from California’s top appellations, perfectly paired with dishes designed to offer a symphony of flavors to match.
Time: 7pm
Location: Fontana
Fees and Restrictions: Biltmore Members $79 Resort Guests $99
Attire: Cocktail Chic
The guest list for this event is now closed.
Wines of the Americas Tasting
Tuesday, August 03, 2010
Sample a broad range wines from the Andean foothills of Chile and Argentina to renown vineyards of California, Oregon and Washington, as you mix and mingle to the rhythms of DJ Guillo Cartaya.
Time: 7pm
Location: Country Club Ballroom
Fees and Restrictions: Biltmore Members Free Resort Guests $25
Attire: Business Casual
RSVP Now»
Classic Wines of Italy Theme Dinner
Wednesday, August 11, 2010
Celebrate the multifaceted splendors of wines from Italy’s most acclaimed classic wine regions while sampling a selection of authentic Italian dishes specifically created for this event.
Time: 7pm
Location: Fontana
Fees and Restrictions: Biltmore Members $79 Resort Guests $99
Attire: Cocktail Chic
RSVP Now»
Interactive Culinary Demonstration Champagne Mumm Luncheon with Chef Jonathan Wright of The Setai, South Beach
Saturday, August 14, 2010
Indulge in Champagne Mumm while cooking up an imaginative luncheon at your table, blending Western elements with Asian influences as Chef Wright leads the demonstration on stage.
Time: 12 Noon
Location: Alhambra Ballroom
Fees and Restrictions: Biltmore Members $52 Resort Guests $65
Attire: Brunch Chic
RSVP Now»
Burgundy Wine Theme Dinner
Wednesday, August 25, 2010
Reward your palate and your senses with a special French-themed menu prepared by Chef Ruiz to highlight the select qualities and terroir of both white and red wines from this famous appellation.
Time: 7pm
Location: Palme d'Or
Fees and Restrictions: Biltmore Members $89 Resort Guests $109
Attire: Cocktail Chic
RSVP Now»
Please Keep In Mind
Please reserve at least 2 business days in advance to help us better serve you.
Must be at least 21 years of age to attend any Cellar Club Event.
Limit 2 guests per membership for all tastings and receptions.
The information provided herein is subject to change without notice |
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